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GUANACO El Salvador 250g
Regular price€26,00€28,00 | Save€2,00(7% off)
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Guanaco is a coffee from El Salvador that focuses on balance and depth. The profile is harmonious, with good structure and a natural sweetness that accompanies the taste. The aromatic components move between lingering toffee and chocolate , without extremes, offering a solid and consistent cup. It's a coffee that prioritizes drinkability while maintaining a clear specialty identity.
Coffee card
COUNTRY: El Salvador
REGION: Ahuachapán
VARIETY: Red bourbon
LOCATION: 2000 m asl
PROCESS: Anaerobic natural
ROASTING: Light
FLAVOUR: Toffee, milk chocolate, caramel
Why choose it?
Choose Guanaco if you're looking for a balanced but not flat coffee. It's ideal if you want to explore Central American coffees with a sweet, approachable, clean, and well-structured cup, suitable for both everyday drinking and a more analytical approach.
Learn more about the coffee
Info about variety:
Red Bourbon is one of the two main color variants of Bourbon. It's prized for its pronounced sweetness and balance of acidity and body, with profiles ranging from red fruit to caramel. It's a classic, solid variety that's easy to drink.
Info about process:
In the anaerobic natural process, cherries ferment whole in sealed containers, in the absence of oxygen, before drying. This approach allows for more precise control of fermentation, directly influencing the coffee's aromatic development. The result is a more intense and defined profile, with evident ripe fruit, greater sweetness, and a rounder structure, maintaining cleanliness and clarity compared to traditional naturals.
