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DATERRA Brazil Laurina 40g
Regular price€15,00 | Save€-15,00(Liquid error (sections/product-template line 192): divided by 0% off)
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A truly unique coffee: the Laurina variety (also known as Bourbon Pointu), characterized by smaller beans and naturally low caffeine content , offers a vibrant yet smooth sensory profile. In the cup, playful notes of pineapple and red apple emerge, with a sweetness of cane sugar and a velvety body. Anaerobic fermentation adds a touch of bright acidity and a fruity complexity that surprises and delights, making it perfect for filter or infusion.
Coffee card
COUNTRY: Brazil
REGION: Cerrado
VARIETY: Laurino
LOCATION: 1100 m asl
PROCESS: Anaerobic natural
ROASTING: Light
FLAVOUR: Pineapple, brown sugar, red apple
Why choose it?
Choose Daterra Brazil Laurina if you're looking for an original and fruity specialty coffee that breaks away from classic profiles: its low caffeine content, velvety sweetness, and bright acidity make it an interesting experience for those who love to explore different aromatic expressions, especially when brewed by filter or immersion.
Learn more about the coffee
Info about variety:
Laurina is a natural mutation of Bourbon, recognizable by its naturally lower caffeine content than the average Arabica. In the cup, it's distinguished by a delicate, elegant, and subdued profile, with sweet, floral notes and a light body. It's a rare variety, prized for its drinkability and finesse.
Info about process:
In the anaerobic natural process, cherries ferment whole in sealed containers, in the absence of oxygen, before drying. This approach allows for more precise control of fermentation, directly influencing the coffee's aromatic development. The result is a more intense and defined profile, with evident ripe fruit, greater sweetness, and a rounder structure, maintaining cleanliness and clarity compared to traditional naturals.