PRODUCT DATA SHEET
FLOREALY GESHA
CLEAN AND RICH OF FLOREAL AND CITRIC NOTES. EASY RECOGNISABLE WASHED GESHA FLAVOURS. PRODUCED BY A YOUNG AND PROMISING COLOMBIAN GROWER: ARISTOBULO RAYO.
The name FLORIDO comes from his Gesha's floreal flavours enounced by the typical and clean colombian washed method. This is the processing that makes Colombia so special, clarity, complexity and intensity.
ORIGIN | COLOMBIA |
PRODUCER | Aristobulo Rayo - Altos Guayabos, Ortega, Tolima |
SUGGESTED FOR | V60, Chemex, Aeropress, Espresso |
VARIETY | Gesha |
HARVEST | Feb - Mar 2024 |
ALTITUDE | 1900 masl |
TASTING NOTES | Floreale e citrico. Delicate body and round with notes of jasmin, orange and chocolate |
PROCESS | Washed |